Amazing Keto Pumpkin Chocolate Chip Cookies

La Dieta di 2 Settimane

What’s higher than the scent of freshly baked cookies? The scent of Keto Pumpkin Chocolate Chip Cookies, after all! We’ve taken every thing you like about this basic fall recipe and made it low-carb and sugar-free so that you and revel in a candy deal with with out the standard sugar hit. 

keto pumpkin chocolate chip cookies on a cooling rack with a glass of milk

These chewy, scrumptious cookies are actually a low-carb pumpkin spice latte in edible kind – and with chocolate chips. Is your mouth watering but?

What You Will Need

This low-carb Keto Pumpkin Chocolate Chip Cookies recipe is straightforward as (pumpkin) pie to make! Here’s what you’ll want:

  • A big mixing bowl
  • A picket spoon
  • A whisk or electrical beaters (equivalent to hand-beaters or a standing mixer)
  • A baking tray. You would possibly want two trays to bake all of the cookies without delay.

You may use baking paper when you’re afraid your low-carb pumpkin cookies would possibly keep on with the tray whereas baking, however that is completely non-obligatory.

You would possibly wish to use a blender or meals processor when you’re making recent pumpkin puree as a substitute of canned.

ingredients for keto pumpkin chocolate chip cookies on a table

How to Make Keto Pumpkin Chocolate Chip Cookies

We hope you want spending time within the kitchen, as a result of as soon as it smells like these freshly baked, low-carb Keto Pumpkin Chocolate Chip Cookies you’ll by no means wish to go away! Let’s get began.

Preheat the Oven

Preheat your oven to 350 levels.

Mix the Wet Ingredients

Add the coconut oil, pumpkin, almond butter and eggs to a bowl. Mix nicely till mixed. This step will likely be simpler when you soften the coconut oil first.

Add the Sweetener

Add your sweetener and beat with a whisk or mixer to mix. Make positive every thing is totally combined by way of with no lumps of coconut oil left.

Add Dry Ingredients

Mix in your dry substances utilizing a spoon – or your fingers! Pay particular care so the pumpkin spice combine is evenly combined by way of the dough.

Form Your Pumpkin Cookies

Scoop the dough into balls utilizing your fingers or an ice cream scoop. Place in your baking tray and flatten into discs. Making positive the pumpkin cookies are evenly spaced so that they don’t soften collectively within the oven.


Bake for Eight-14 minutes, checking to see in the event that they’re achieved on the Eight-minute mark. They needs to be cooked and “set” on high, however not absolutely dry. You need them to be a bit moist so that they go gentle and chewy and never crunchy. 

Allow to Cool

Your Keto Pumpkin Chocolate Chip Cookies could also be a bit delicate straight out of the oven. Leave them to relaxation on the tray or a cooling rack earlier than consuming, as they’ll turn out to be firmer and chewy out of the oven. Enjoy with a glass of low-carb, keto-friendly almond or coconut milk.

cookies stacked on the table with a glass of milk in the background

Common Questions

This sugar-free Keto Pumpkin Chocolate Chip Cookies recipe is tremendous easy to make. But chances are high you might need just a few questions on make them even higher – if that’s even attainable.

Let’s get into the nitty-gritty of all issues pumpkin cookies texture, ingredient substitutions and consuming pumpkin on a low-carb or keto weight loss program.

Are These Cookies Chewy?

Yes! These gluten-free Keto Pumpkin Chocolate Chip Cookies are made with almond flour and are tremendous gentle and chewy, identical to any chocolate chip cookie needs to be.

That’s all due to the xanthan gum. This low-carb keto ingredient isn’t simply nice at thickening sauces, however creates that chewy mouth-feel that’s often solely attainable through the use of high-carb wheat flour.

What Sweetener Should I Use?

This low-carb Keto Pumpkin Chocolate Chip Cookies recipe recommends utilizing each an everyday sweetener and a brown sugar sweetener.

The keto-friendly brown sugar sweetener will create that excellent caramelized colour and taste. But when you can’t discover any brown sugar sweetener, common will work fantastic.

You can discover a checklist of our advisable sugar substitutes in our information. Make positive to make use of a sweetener that may be substituted one-for-one with common sugar, equivalent to erythritol, allulose or xylitol.

Can I Substitute the Coconut Flour?

This recipe makes use of a mix of coconut and almond flour for a motive. We don’t advocate substituting the coconut flour on this recipe with one other low-carb flour.

Coconut flour behaves very otherwise from different flours, equivalent to almond flour. It absorbs a LOT of moisture, which suggests it’s nice at absorbing the surplus liquid from the pumpkin.

It’s additionally wonderful at creating a wonderfully gentle and chewy gluten-free cookie!

Is Pumpkin Keto?

While pumpkin is a starchy, higher-carb vegetable, it may well nonetheless be loved on a low-carb and even keto weight loss program.

It actually comes right down to the quantity you utilize. Pumpkin has a low glycemic load, which means it doesn’t spike your blood sugar very excessive in small quantities.

Plus, pumpkin has lots of well being advantages! Did you understand pumpkin has been proven to scale back irritation within the physique?

Can I Use Canned Pumpkin?

Canned pumpkin will work simply fantastic for this low-carb Keto Pumpkin Chocolate Chip Cookies recipe.

Make positive to make use of actual canned pumpkin with no sugar added. You would possibly wish to keep away from pumpkin pie combine, as this will have added sugar and isn’t appropriate for a low-carb or keto weight loss program.

Pumpkin pie combine may also be too watery which is able to have an effect on the ultimate consequence.

If you’re utilizing recent pumpkin, be certain to prepare dinner it first by roasting, boiling or steaming, and mix totally into pumpkin puree earlier than utilizing it in your cookie dough.

What If I Don’t Have Any Pumpkin Pie Spice?

Make your personal! All you want is cinnamon, ginger, nutmeg and allspice.

Not solely are these spices scrumptious, however they’re additionally tremendous nutritious.

Nutmeg particularly is a wealthy supply of antioxidants and may shield in opposition to indicators of ageing.

What Chocolate Chips Should I Use?

We advocate utilizing low-sugar or sugar-free chocolate chips, equivalent to Lily’s Chocolate Chips.

You may merely smash up a block of darkish chocolate and use this as a substitute! Try to decide on a low-sugar selection that’s 85% cacao or increased.

How Do I Store My Pumpkin Cookies?

Make positive to retailer your gluten-free Keto Pumpkin Chocolate Chip Cookies in a sealed container within the fridge. This will even assist them to turn out to be even chewier!

These pumpkin cookies will style greatest if eaten inside two weeks – if they’ll final that lengthy in your own home, after all.

You may freeze your sugar-free cookies, and even the cookie dough itself, for as much as three months. This would possibly simply be a good way to implement some portion management! 

If you’re freezing your cookies, be certain to retailer them flat or with baking paper between them so that they don’t stick collectively. 

You might wish to portion your cookie dough into smaller quantities, too.

How Should I Serve These Cookies?

You in all probability don’t want us to inform you take pleasure in a cookie! But we do have a few tricks to make them the most effective pumpkin cookies you’ve ever had.

Enjoy your Keto Pumpkin Chocolate Chip Cookies with a tall glass of unsweetened low-carb milk. We love almond or coconut milk – further factors if it’s vanilla flavored!

These pumpkin cookies are additionally nice heated up. Simply zap within the microwave for 20 seconds and get that just-out-of-the-oven expertise.

And when you’re feeling further decadent, add a bit smear of nut butter. Almond butter is nice, however macadamia butter is further low-carb and critically irresistible. 

Warning: this may increasingly impair your capacity to reasonable your cookie consumption!

Related Recipes

Fall is unquestionably pumpkin spice season. But in our house, it’s at all times cookie season! Satisfy your candy tooth with a few of our favourite candy recipes identical to this one:

Time to start out baking!

These Keto Pumpkin Chocolate Chip Cookies are the right deal with for anybody who loves pumpkin spice. Plus, they’re really easy to make you possibly can flip up that fall feeling any day of the 12 months.

We love making sugar-free treats that style simply pretty much as good as the actual deal. Not to say they’re an important Halloween deal with. Want to dial again the children’ Halloween sweet consumption this 12 months? Swap in just a few of those home made pumpkin cookies stuffed with candy chocolate chips – we promise they received’t complain!

Leave a remark beneath to tell us how your pumpkin cookies turned out. Did you handle to keep away from consuming your complete tray? Are you hooked on pumpkin spice? Interested in additional fall recipes? We wish to know!

keto pumpkin chocolate chip cookies
Keto Pumpkin Chocolate Chip Cookies

Keto Pumpkin Chocolate Chip Cookies Recipe

These gentle and flavorful pumpkin cookies are the right dessert dish to serve up in the course of the fall. Add some sugar free chocolate chips for the right distinction in flavors.


  • Preheat oven to 350 levels

  • Combine the coconut oil, pumpkin, almond butter and eggs in a bowl. Mix till mixed.

  • Add sweetener and proceed mixing till mixed.

  • In a separate bowl add the remaining dry substances and blend collectively.

  • Add the dry substances to the moist substances and blend till absolutely mixed.

  • Add chocolate chips and flippantly combine till they’re evenly distributed. Save 1/three of the chocolate chips so as to add to the highest of the cookies for higher presentation.

  • Using a cookie scoop kind 12 cookies on a greased baking sheet. Top with the reserved chocolate chips. Bake for Eight-14 minutes. The cookies will likely be set, however not fully agency when they’re completed. As the cool they may solidify.

  • Allow to chill for 20 minutes. Store within the fridge for 7-10 days or within the freezer for 1 month.


Reserve 1/three of the chocolate chips for topping the cookies proper earlier than baking. This improves the presentation.
Using substances at room temperature makes it simpler for the batter to return collectively with out clumps.
The cookies will appear gentle and crumbly once they come out of the oven however will turn out to be extra agency as they cool.

Nutrition Facts

Keto Pumpkin Chocolate Chip Cookies Recipe

Amount Per Serving (1 cookie)

Calories 223
Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 12g60%

Trans Fat 1g

Polyunsaturated Fat 1g

Monounsaturated Fat 3g

Cholesterol 31mg10%

Sodium 71mgthree%

Potassium 131mgfour%

Carbohydrates 7g2%

Fiber 3g12%

Sugar 2g2%

Protein 5g10%

Vitamin A 3224IU64%

Vitamin C 1mg1%

Calcium 66mg7%

Iron 1mg6%

* Percent Daily Values are based mostly on a 2000 calorie weight loss program.

Source hyperlink keto weight loss program

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